En Primeur Landed Cost (UK)
Estimate duty, VAT, and final per-bottle landed cost from in-bond pricing.
Open calculatorSmart tools for wine buyers and drinkers
Calculate wine costs, margins, and serving decisions in minutes
Built for collectors, event planners, restaurant teams, and enthusiasts who want better decisions with fewer spreadsheet tabs.
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Wine Import Duty (Multi-Country)
Estimate landed cost with editable customs, excise, and sales-tax assumptions.
Open calculatorDuty-Free Allowance
Check whether your carried bottles exceed destination personal allowances.
Open calculatorWedding Wine Quantity
Estimate bottle counts, case count, and rough budget by guest profile.
Open calculatorWine Calories and UK Units
Calculate calories and alcohol units per serving, total, and bottle.
Open calculatorServing Temperature + Chill Timer
Estimate target serving temperature and timing for chilling or warming.
Open calculatorDecanting Time Estimator
Estimate practical decanting time by style, vintage age, and tannin.
Open calculatorCorkage Break-Even
Compare BYO + corkage versus ordering from the wine list.
Open calculatorRestaurant Wine Markup
Estimate markup multiple, gross margin, and per-glass economics.
Open calculatorBy-the-Glass Profit
Model gross profit by bottle and weekly contribution for glass programs.
Open calculatorCellar Storage Cost
Project storage, insurance, and handling cost over time.
Open calculatorCellar ROI and Resale Net
Estimate net return after carrying costs, fees, and tax assumptions.
Open calculatorBlend Ratio Calculator
Blend two lots and estimate resulting ABV, acidity, sugar, and target-ABV ratio guidance.
Open calculatorBrix, SG, and Potential ABV
Convert between Brix and SG and estimate potential alcohol from must readings.
Open calculatorChaptalization Sugar Addition
Estimate sugar needed to raise Brix and approximate ABV lift.
Open calculatorSulfite Addition Calculator
Estimate KMS grams and tablet equivalents for a target free SO2 increase.
Open calculatorDilution and Fortification
Estimate water or spirit additions to hit a target ABV.
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Next high-value additions: fermentation temperature logging tools, yeast nutrient planning calculators, restaurant inventory turnover tools, and country-specific customs pages for long-tail SEO.